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Georgia wins USDA state and regional School Nutrition Best Practice Awards

MEDIA CONTACTS: Ellen Bennett, GaDOE School Nutrition, 470-218-0900, ebennett@doe.k12.ga.us

Meghan Frick, GaDOE Communications, 404-463-4246, mfrick@doe.k12.ga.us

June 5, 2018 – Georgia – both the Georgia Department of Education and local school districts – is receiving recognition from the U.S. Department of Agriculture (USDA) for its school nutrition program.

On May 17, USDA announced 2018 School Nutrition Best Practice Award winners for Georgia and the Southeast region. The Georgia Department of Education won two regional best practice awards, for “partnerships with other governmental or non-governmental organizations for food distribution” and for the Shake It Up initiative. A total of 37 Georgia school districts brought home regional or state-level best practice awards.

“We view school nutrition as more than an operational responsibility – it’s part of the education our students receive, and being well-nourished prepares students to learn and grow,” State School Superintendent Richard Woods said. “I deeply appreciate the work of our school nutrition staff at the state and district level and wish to congratulate them on this prestigious recognition.”

GaDOE School Nutrition Director Nancy Rice added: “We take great pride in our school nutrition community’s commitment to best practices and want to thank them for working so hard to have the best possible school nutrition programs in all award categories. We will be recognizing the winners at the annual Georgia School Nutrition Association (GSNA) kickoff luncheon in the fall.”

See the attachment for a full list of the winners

Attachments:
PR 2018 USDA Best Practice Winners.pdf
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